Charolais steak with tomatoes and onions
Steaks
I went to the market today, and the butcher gave me a Charolais steak to try. Shocked and grateful, I stuttered out my thanks, went home and immediately cooked it in butter, adding sauteed onions and tomatoes as a sauce and shared it with Jade. Scrumptious! Breakfast of champions ! Free! Interestingly, the French Charolais cow…
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