Butternut squash cake with cream cheese filling and streusel topping
Cakes
The lovely combination of a moist, spicy cake, a mellow cream cheese filling and a crunchy cinnamon topping is superb! I've used this basic recipe for many years using either pumpkin or sweet potato, but I have to say that I think butternut squash is the best! The cake is perfect on a crisp autumn day. It would make a fine additional to the Thanksgiving table.
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