Meatballs
Cutlets and meatballs
A blend of good organic grass-fed ground beef, shredded mortadella for an extra bit of flavor, fresh herbs from our garden, a little dusting of Parmigiano Reggiano, bread crumbs mixed with herbs and cheese, and slow-cooked in a rich tomato sauce. A morsel packed with such flavor, it will have your taste buds singing.
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