Blueberry lime loaf cake
Cakes
I made this pound cake for a summer potluck in July. I used the lemon yogurt pound cake recipe from one of my favorite cookbooks, Ina Garten's Barefoot Contessa at Home, but substituted lime for the lemon and added fresh blueberries. It was mighty tasty and was scarfed down quickly. If you need to make something for summer's last hurrah, this sweet-tart cake would be one to take.
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