Baking

These are up there with kale chips, except I’ll call this its sweeter cousin. A light, crispy snack that’s low in calories and healthy (if you’re not loading them with sugar). I made this last night with just one apple because, well, I only had one apple in my fruit bowl! In retrospect, I would have used 3 or 4 apples considering it takes an hour and a half to make a batch. Ah, c’est la vie.

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