Tortellini eggplant casserole

Casseroles Italian cuisine

What do you get when you mix tortellini, eggplant, Italian sausage and chunks of mozzarella? Well, you get a tortellini casserole of course! I used mild Italian sausage made from chicken instead of pork. In a casserole, you really couldn’t tell, and for those who don’t eat pork or are trying to make healthier choices, I found it worked just fine. This recipe needs a little prep-ahead-of-time planning because of the eggplant.