Quail egg and fresh rosemary sandwich with young pecorino and black salt

Sandwiches
quail egg and fresh rosemary sandwich with young pecorino and black salt

This sandwich is so simple, it hardly constitutes a recipe, but I'll ignore its simplicity because it's so tasty. The fresh rosemary (it practically grows wild around here) really shines and imparts that wonderful, comforting herbaciousness.

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