Cornmeal pizza dough
Pizza
Italian cuisine
A great pizza dough made with polenta and cornmeal that tastes out of this world for a great taco pizza. Just like eating a taco, but as a pizza! So easy to make! No rising involved and can be baked as soon as it's made, or refrigerated for future use. This makes one 11-inch pizza or can be made smaller. Use an 11-inch pizza pan/stone/bakeware. Kid-approved!
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