Pork pot stickers
Pork second courses
I am not the type to dabble in the unknown (and Asian cooking is DEFINITELY a mystery to me) , but I ran across this recipe and gave it a whirl. It was perfect. I have yet to have a better pot sticker at a Chinese restaurant. It's easy, but a little messy if you choose to fry them rather than steam, which I do.
Share:
0
14
0
Comments