Margarita chicken
Chicken second courses
My husband's favorite dish at Chili's restaurant is the Margarita Chicken. Now, we don't do alcohol. I don't even buy alcohol to cook with. So, how was I going to replicate this recipe? I don't know what Chili's uses, but when I was buying frozen juice a few weeks ago, I saw a can of Bacardi Margarita Mix. Completely non-alcoholic. It was one of those Aha! moments! I could do this!
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