Clam chowder – for those cold winter nights

clam chowder – for those cold winter nights

I love clam chowder!! There are so many varieties. Some people like it thin and runny, some people like more liquid. I like mine thick and filled with veggies and clams . . . and when I'm feeling sassy I'll make it a seafood chowder and add shrimp and scallops too.

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