Pan-roasted brussels sprouts with pears, bacon and pickled onions

Roast
pan-roasted brussels sprouts with pears, bacon and pickled onions

Roasting

This is without a doubt my new favorite way to prepare Brussels sprouts. The sprouts have a golden-brown crust while the dish has a touch of sweetness from the diced pears, a smokiness from the bacon, and a tart spicy tang from the onions. See my TastyKitchen recipe box for my Pickled Red Onion recipe.

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Tags:
pears bacon sprouts bacon pickled onions

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