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Stitch’s pork sausage burger with grilled ciabatta bread

Pork second courses
stitch’s pork sausage burger with grilled ciabatta bread

Grill

This is elegant enough for guests yet quick and easy. I served this burger with saffron risotto, grilled zucchini, sliced tomato, pickled gherkins (for sandwich trimming) and a crisp chardonnay wine.

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