Chilled rhubarb soup with strawberry puree garnish

Bright fruit flavors are accented lightly with vanilla, cinnamon and nutmeg. It is a simple prep but the wow factor is huge. You can serve this for a summer starter, luncheon or as a special dessert. I could even see this for a bridal or baby shower. However you serve it, you might want to double the batch. It's that good. Enjoy!
0
28
0
Comments