I love how every culture has a snack that can be made ahead of time, frozen and fried to accomodate unexpected guests. Egg rolls, empanadas, and my personal favorite, samosas. These are not your standard, Indian, potato-stuffed samosas (also delicious) but rather, its more delicate, meat-filled Pakistani cousin. Serve them with a dipping sauce of your choice. My personal favorite? Salsa. Nothing like fusion ethnic food!

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