Garlic herb & honey butter
Sweet sauces
Compound butters are a magical thing. They are brain-dead easy to make, but the results have a huge range of incredible applications. This is intended to be served at the table for bread, but it would also be a great base for cheesy garlic bread. Just add some parmesan and cheddar, schmear, broil or grill and voila! Leave out the honey and it would be excellent as a elegant finish for grilled steak or fish.
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