Cilantro-lime chimichurri with avocado
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I serve this with chips as an appetizer, add a generous helping of it to rice, or serve it as a sauce along with any grilled meat. I think of this sauce as a healthier option to guacamole, which is hard to beat. Since you use less avocados, you get the heart healthy fats without all the calories. I have been doubling the recipe as I find myself always wanting more and using it every way I can!
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