Posole (or pozole) – mexican stew
Ragout and stew
Mexican cuisine
Posole (also called pozole) is a Mexican stew or soup. I make this dish often. It's very satisfying and you can really get creative with what you serve with it for toppings. This is also a great dish for using leftover turkey or chicken. I keep a container of fresh cilantro in the freezer just for this dish. Just put the cliantro leaves in a freezer container and cover with chicken broth, then just thaw them in the soup.
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