Corn fritters
Fritters
I never set out to make corn fritters, but I’m always glad when I make them. They’re delightfully yummy! You can serve these in a big basket as a munchie or appetizer … or make them as an accompaniment to grilled hamburgers or a big shrimp or crab boil. Or, for a really special treat, sprinkle them generously with sifted powdered sugar! You’ll just have to trust me on this.
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