Spaghetti alle Vongole With Pomodorini or spaghetti with clam sauce is a very traditional, simple dish found across Italy. I love adding sweet cherry tomatoes in with the clams, which adds a delicious sweetness. The tomatoes seem to bring out the fresh flavor of the clams and help to keep the pasta moist. Try to find small, fresh clams to use in this recipe, such as littleneck clams.

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