This is one of my mother’s “Recipe Binder” recipes, and as soon as I read it I cracked up and howled. On a sheet of aged, yellowed paper, someone had typed: “Mystery Rolls: 1 can flaky biscuits. 4 ounces crumbled blue cheese. 1 stick butter. Cut biscuits into fourths. Melt butter and cheese on a pan. Roll biscuits in cheese and butter. Bake ’til done.” I chuckled when I read it, but they wound up being delicious!

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