Beaten cucumber pickles with benimosu
Beaten Cucumber Pickles with Benimoso Recipe adapted from ‘Japanese Farm Food’ by Nancy Singleton Hachisu, Tataki Kyuri, p.69 Makes 4 servings 6 mini snacking cucumbers (or 3 Japanese cucumbers), about 1 pound 1 teaspoon fine sea salt 4 teaspoons benimosu (adjust to taste) 1. Lay the cucumbers on a cutting board and beat them gently with a […]
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