Annin Dofu Blended Crème Makes about 4 servings 1 1/2 cups unsweetened soymilk 2 tablespoons almond syrup 3 tablespoons granulated sugar 1/8 teaspoon (a pinch) xantham gum 1 1/2 cups ice cubes Freshly whipped cream, to garnish (optional) 1. Put the soymilk, almond syrup, granulated sugar, and xantham gum in a blender jar, and pulse […]

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