Pork pasta with chicken & broccoli

Pork second courses Italian cuisine

I know what you’re thinking, double pork pasta? Yes, Bacon and Genoa Salami they go great together. Start with 6 slices of thick cut bacon, then cut it into strips. Slice the Genoa Salami into strips as well. Fry bacon first for about 5 minutes then add Genoa Salami and cook another 4-5 minutes. Garnish...Read More