logo
Create
Menu

Roasted carrot multigrain pilaf with pepita pesto

Roast Italian cuisine
roasted carrot multigrain pilaf with pepita pesto

Roasting

This multigrain pilaf features roasted carrots tossed with an easy kale-pepita pesto. The multigrain mixture uses sorghum, teff, and millet.

0

92

0

Share a recipe:
Tags:

Comments