Artichoke pizza with leeks, and shallots
Pizza
Italian cuisine
Print Recipe Jump to Recipe Artichoke Pizza with Leeks, and Shallots Print Recipe You can use any type of artichoke hearts you want. If you buy them whole, make sure to cut them into ½-inch wedges. If you use marinated artichokes in oil, you do not need to rinse them—this will only add delicious flavor... Continue Reading about Artichoke Pizza with Leeks, and Shallots
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