Gluten-free baked falafel with tahini aioli

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Baking

Print Recipe Jump to Recipe Tahini Aioli Print Recipe Ingredients ¼ cup tahini ¼ cup mayonnaise Juice of 1 lemon 1 garlic clove ¼ teaspoon salt ¼ cup water Instructions Combine all ingredients in a small food processor and blend until smooth. Aioli will keep in the fridge for up to 2 weeks in an... Continue Reading about Gluten-Free Baked Falafel with Tahini Aioli