Loaded with broccoli, carrots, potatoes and cheddar cheese, this soup is pure comfort on a cold night. You know what's better than ordering your favorite broccoli cheese soup when eating out? Making a big pot of it for your family on a cold night and staying in. We love this soup! What you need to make the best broccoli cheese soup for a crowd: 2 cups fresh broccoli florets 1 cup fresh broccoli florets, chopped fine 2 large carrots, peeled sliced into thin rounds 3 potatoes (medium size), peeled and cubed 1 small yellow onion, diced fine 1/2 teaspoon garlic

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