Banana cupcakes with cream cheese frosting
Cupcakes and muffins
If you love banana bread, then you'll love these banana cupcakes with cream cheese frosting. These Banana Cupcakes are also a great way to use up those over ripened bananas. Frost banana cupcakes and store in the refrigerator. (This cake is even better the next day.) These are a great make ahead dessert. You'll have to try them! Banana Cupcakes FOR THE BANANA CUPCAKES2/3 cup water1 tablespoon vinegar1 teaspoon baking soda1 pkg white cake mix2 eggs1 ¼ cups very ripe bananas (mashed)2/3 cup walnuts (optional)FOR THE CREAM CHEESE FROSTING4 cups powdered sugar 4 tablespoons butter (softened)2 tablespoons cream cheese milk1
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