Quinoa cakes with roasted red pepper and walnut pesto, goat cheese and a poached egg

Roast Italian cuisine
quinoa cakes with roasted red pepper and walnut pesto, goat cheese and a poached egg

Roasting

A recipe for Quinoa Cakes with Roasted Red Pepper and Walnut Pesto, Goat Cheese and a Poached Egg : Quinoa cakes served topped with roasted red pepper and toasted walnut pesto, goat cheese and a poached egg.

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a cake quinoa cakes

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