Pizza margherita

Pizza Italian cuisine
pizza margherita

Sometimes the simplest can be the best which is quite possibly the case with pizzas. Sure you can go all out with your pizza toppings but there is something magical about a simple pizza topped with a good tomato sauce, mozzarella and some fresh basil! I already had my pizza dough so the next step was the tomato sauce and adhering to the keep it simple theme, I went with a sauce that was seasoned with some garlic and oregano. If tomatoes had been in season I would have gone with fresh vine ripened tomatoes but canned works well in

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margherita

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