One day, not too long ago, I was minding my own business as I surfed the web looking at food when I was stopped dead in my tracks. What did that just say? Pistachio and gorgonzola risotto ? I have done gorgonzola risottos before so I know how good they can be, but I never would have thought to add pistachios and they just happen to be my favorite nut at the moment. This pistachio and gorgonzola risotto is pretty much a standard risotto where the more regular cheese, the parmigiano reggiano is replaced with gorgonzola dolce, a soft blue

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