Last week I had the pleasure of attending The Ultimate Chef's Table with Chef Curtis Stone food event put on by The Bay and Curtis Stone to promote his new line of cookware . At this event Curtis Stone showed off his new line of cookware by using it to cook his guests dinner. Of course all of the dishes that he made came straight from his most recent cookbook Relaxed Cooking with Curtis Stone: Recipes to Put You in My Favorite Mood and included a Tuna Ceviche, a Shrimp and Pesto Pasta with Roasted Tomatoes, a Fresh Herb Crusted

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