UK PL BG
🥕 Add recipe 🎦 Video recipe

The marquess’ beef & guinness stew

Ragout and stew
the marquess’ beef & guinness stew

2 large Onions 4 sprigs Thyme 1 large clove garlic Olive oil 1 kilogram (2.2 lbs) braising steak 6 tablespoons plain flour 500 milliliters (17 oz) Guinness 1 beef stock fresh cube Parsley

0

100

0
Tags:
beef stew the beef guinness

Comments


Add recipe

Share at social media

Are you sure?


Yes I, yes

Save in a selection

Name of a new selection

Registration
Login

Create an account


Registration
Login

Log into account


Registration
Login

Password recovery

Enter your email address in the box. You will then receive a letter on your email with the subsequent password recovery instructions.

Registration
Login

Password recovery

Create a new password.