The apple pancake
Pancakes
2 large or 3 medium apples, preferably tart ones like Granny Smith 4 tablespoons white sugar, divided 1 teaspoon ground cinnamon ½ teaspoon ground ginger ⅓ cup unsalted butter ⅓ cup dark brown sugar ¾ cup flour ½ teaspoon salt ¼ teaspoon nutmeg 1 cup milk ½ teaspoon vanilla 5 eggs Powdered or cinnamon sugar, to serve
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