White beans with chicken

Chicken second courses

1 tablespoon olive or vegetable oil 1 tablespoon chopped fresh or 1 teaspoon dried basil leaves 1 clove garlic, finely chopped 2 cups chopped deli rotisserie chicken (from 2- to 2½-lb chicken) ½ cup chopped drained oil-packed sun-dried tomatoes ¼ cup sliced ripe olives 2 cans (15.5 oz each) Green Giant® great northern beans, drained, rinsed