1 pound shrimp 1 teaspoon garlic paste 1 teaspoon ginger 4 tablespoons tamarind paste 1/4 teaspoon turmeric powder 1/4 teaspoon red chile powder 1/4 teaspoon salt 2 tablespoons Vegetable oil 3 cloves Garlic 1/2 cup Coconut milk 2 medium Jalapeno chiles 1 tablespoon cilantro
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