Paleo buffalo chicken soup

Chicken second courses

1 head of cauliflower, chopped 4 Organic chicken breast 2 Tbsp Organic chicken stock 2 Tbsp Organic raw honey 3 stalks of celery 1 cup Franks red hots sauce 1 onion, diced 1 tsp black pepper 1 Tbsp garlic powder ½ Tbsp onion powder ½ cup coconut milk ½ Tbsp fresh parsley ½ Tbsp chives ½ Tbsp dried dill ½ cup chopped cilantro