Pizza hut original pan pizza
Pizza
Italian cuisine
Sauce: 1 (8 ounce) can tomato sauce 1 teaspoon dry oregano ½ teaspoon marjoram ½ teaspoon dry basil ½ teaspoon garlic salt Dough: 1⅓ cups warm water (105 F) ¼ cup non-fat powdered milk ½ teaspoon salt 4 cups flour 1 tablespoon granulated sugar 1 (¼ ounce) package dry yeast 2 tablespoons vegetable oil (for dough) 9 ounces vegetable oil (3 ounces per pan) 16 ounces grated mozzarella cheese Topping of your choice
Share:
0
33
0
Comments