First kiss cupcakes
Cupcakes and muffins
1 cup Dutch process cocoa 2 cups boiling water 1 cup butter, softened 2 cups superfine sugar 4 large eggs 2¾ cups all-purpose soft-wheat flour 1 teaspoon baking soda 1 teaspoon baking powder ½ teaspoon salt 1 teaspoon chocolate extract Paper baking cups Vegetable cooking spray 24 milk chocolate kisses ½ cup butter, softened 3 tablespoons cherry jam or maraschino cherry juice ¼ cup whipping cream ½ teaspoon almond extract ⅛ teaspoon salt 1 (16-oz.) package powdered sugar 24 red maraschino cherries (with stems) 1 cup whipping cream 8 ounces semisweet chocolate, chopped
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