Language
1 pound boneless chicken breasts 1 teaspoon Seasoning for Tacos Salt, to taste ½ cup enchilada sauce 4 ounces cheddar cheese, shredded 3 green onions, chopped
0
33
Share at social media
Forgot your password?
Enter your email address in the box. You will then receive a letter on your email with the subsequent password recovery instructions.
Create a new password.
Comments