Brined roast turkey with pan gravy
Roast
2 gallons cold water 1 cup Salt 1 cup Brown sugar 2 lemons 4 ounces cracked black peppercorns 6 sprigs thyme 4 sprigs rosemary 1 10-lb whole fresh turkey 1 stick butter 2 teaspoons Garlic 1 teaspoon fresh rosemary leaves 2 teaspoons fresh sage leaves 2 apples 1 onion 2 rosemary sprigs 3 sprigs sage Olive oil 1 cup carrots 1 cup celery 1 cup onions 1/2 cup White wine 1/2 cup Madeira wine 4 cups turkey stock 1 sprig thyme 2 sprigs parsley Beurre manie Salt and pepper Turkey Stock: Giblets & neck 2 tablespoons olive oil 1/2 cup Madeira wine 1 cup onions 1/2 cup carrots 1/2 cup celery 2 sprigs rosemary 5 Peppercorns Water,
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