Oven baked chicken fajita

Chicken second courses

Baking

1 pound boneless chicken breasts 2 tablespoons Extra virgin olive oil 2 teaspoons Chili powder 1.5 teaspoons Cumin .5 teaspoon Garlic powder .5 teaspoon Dried oregano .25 teaspoon seasoned salt 1 can diced tomatoes with green chilis 1 medium onion, sliced 1/2 Red bell pepper 1/2 green bell pepper