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Zucchini and fennel cream soup

zucchini and fennel cream soup

2 lb. zucchini 1 leek 1 fennel 1/4 tsp. fennel seeds 2 cups vegetable stock 2 tbsp. olive oil 1 tsp. black pepper Sea salt Fresh parsley

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Tags:
zucchini cream fennel soup zucchini zucchini soup

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