Chinese coleslaw
2 (16-ounce) bags coleslaw mix 1 cup sunflower seeds, shelled (you can buy just the kernels) 1 cup sliced almonds 1 bunch green onions, chopped 2 (3-ounce) packages Ramen noodles, crushed For the Dressing: 1 cup vegetable oil ½ cup granulated sugar ⅓ cup white vinegar 2 seasoning packets from the Ramen noodles
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