Chocolate surprise cupcakes
Cupcakes and muffins
24 paper baking cups 1 box (18 ounces) devil's food chocolate cake mix 1 cup Mazola® Vegetable Plus! Oil 1 cup (8 ounces) sour cream 3 eggs ⅓ cup water ½ teaspoon Spice Islands® Pure Vanilla Extract 24 dark OR milk chocolate kisses, unwrapped Chocolate Buttercream Frosting: ½ cup (1 stick) butter OR margarine, softened ¼ cup unsweetened cocoa powder 3-½ cups powdered sugar ⅛ teaspoon salt ½ teaspoon Spice Islands® Pure Vanilla Extract 4 to 5 tablespoons milk
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