Asparagus pesto with penne pasta
Pasta and macaroni
Italian cuisine
8 Marble-size potatoes 1/2 cup Parmesan cheese 1 tbsp Olive oil 2 cups Penne Salt and pepper PESTO: 140 grams Asparagus 1/2 cup Fresh basil 2 tbsp Pine nuts 1 clove garlic 1/2 cup Olive Oil 1/2 cup Parmesan cheese Salt and pepper
Share:
0
29
0
Comments