Honey wheat dinner rolls

Sweet sauces
honey wheat dinner rolls

4 cups bread flour, divided 2 cups whole wheat flour 2 (1⁄4-ounce) packages active dry yeast 21 ⁄4 teaspoons salt 2 cups whole milk 1 ⁄2 cup butter 1 ⁄4 cup honey 1 large egg, lightly beaten

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