Maple chai smoothie bowl
Smoothies
1 large banana, peeled, frozen, and cut into chunks 1 tablespoon maple syrup 1 tablespoon chia seeds 2 teaspoons almond butter 1/2 teaspoon chai spice blend (below) 1 cup unsweetened almond milk 4-5 large ice cubes Toppings: gluten-free granola, hemp seeds, toasted unsweetened coconut, pumpkin seeds, nuts, and/or berries 1 tablespoon ground cinnamon 1 tablespoon ground cardamom 1 tablespoon ground allspice 1 tablespoon ground cloves 1 tablespoon ground ginger
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