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After-dinner mint macarons

French cuisine
after-dinner mint macarons

1¼ cups almond meal (ground almonds) 1½ cups pure icing sugar 4 eggwhites ¼ cup caster sugar 2 tablespoons cocoa powder, sifted Filling 90 g dark chocolate, chopped 2 tablespoons thickened cream ½ teaspoon peppermint essence

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